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DINNER

Appetizers

Antipasto Tray $14

Assortment of Imported Italian meats, cheeses and olives.


Bruschetta Trio   $14

2 Classic tomato Bruschetta, 2 Pesto, goat cheese, sun dried tomato Bruschetta topped with shrimp, & 2 Tenderloin Bruschetta topped with gorgonzola, cherry tomatoes & sauteed onion


Shrimp De Jonge $15

Sautéed shrimp with white wine, garlic butter, and topped with house made bread crumbs.


Calamari - Fried or Grilled $15

Lightly fried served with marinara or grilled served with mescaline greens salad and drizzled with lemon oil.


Mussels $15

Prince Edward Island Mussels sautéed in olive oil, white wine, garlic or lightly spiced tomato sauce.


Carpaccio $14

Thinly Sliced beef loin garnished with mixed greens, capers, and shaved parmesan cheese in lemon oil.


Sausage & Peppers $13

Charred Italian sausage served with sweet seasonal peppers in olive oil and garlic.
 

Baked Clams $9 1/2 dzn | $18  dzn

Fresh Clams topped with Italian bread crumbs.
Half Dozen $10 | Full Dozen $20

 

Grilled Seafood Platter $18

Shrimp, calamari, and octopus drizzled with balsamic glaze with a lemon oil salad

Burrata Cheese $13

Burrata cheese with fresh tomato, basil, red onion, and balsamic reduction drizzle with toast points.

Soup & Salad
Spinach Salad $7

Baby spinach, walnuts, mushrooms, dried cranberries and goat cheese tossed with balsamic Vinaigrette.
 

Caprese $10

Sliced tomatoes topped with fresh mozzarella, basil, oregano, drizzled with olive oil and a balsamic reduction.
 

Asparagus Salad $13

Grilled asparagus, lump crabmeat, drizzled with lemon oil.
 

Caesar $5

Classic Caesar salad with croutons and grated parmigiana.
 

House Salad $5

Mixed greens served with house made balsamic dressing and crumbled blue cheese.


Soup of the Day cup $5 | bowl $6

Minestrone  cup $4 | bowl $6

Prepared fresh, classic and hearty Italian recipes.

PASTA
Spaghetti Ai Frutti di Mare $31

Spaghetti pasta sautéed with shrimp, mussels, clams and calamari served with a lightly spiced marinara, OR with a white wine garlic sauce.
 

Lobster Angelica - $38

Cold water lobster sautéed with Angel hair pasta, spinach, ricotta, tomatoes, white wine and garlic
 

Cavatelli Agio $28

House made Cavatelli sautéed with shrimp, asparagus, sun dried tomatoes served in a lemon pepper cream sauce.
 

Linguine Vongole  $25

Vongole clams sautéed in a lightly spiced white wine garlic sauce, or fresh marinara.
 

Penne Alla Vodka Burrata $21

Spinach & mushrooms sauteed in vodka sauce topped with burrata cheese.

Add Chicken $6 | Add Shrimp $9

Cappellini Primavara $19

Angel hair pasta sautéed with fresh broccoli, asparagus, cherry tomatoes and basil in a white wine garlic sauce.

Add Chicken $5  | Add Shrimp $9
 

Fettuccine Alfredo $18

Ribbon noodles in a rich parmesan cream sauce.

Add Chicken $5  | Add Shrimp $7
 

Linguini Shrimp Diavalo -Spicy $28

Parmesan crusted shrimp, fresh chopped tomatoes sautéed in a spicy infused olive oil garlic basil sauce.
 

Homemade Fettuccine Bolognese  $19

Fettucine pasta served with a classic mixture of beef and pork.
 

Lasagna $19

Classic lasagna layered with meat, ricotta, mozzarella, and parmesan cheese baked in fresh tomato sauce.
 

Eggplant Parmesan $19

Eggplant parmigiana layered with fresh mozzarella and ricotta cheese served with spaghetti marinara.
 

Spinach Ravioli $19

Spinach filled ravioli in Alfredo sauce topped with crispy prosciutto
 

Cheese Ravioli $18

Cheese ravioli served with creamy marinara.


Gnocchi  $21

Fresh potato dumplings sautéed with pancetta, sausage, shitake mushrooms in a creamy tomato sauce.
 

Seafood
Pan Seared Flounder $29

Pan seared flounder served on orzo pasta with lump crab and citrus butter sauce
 

Mahi Mahi  $29

Fresh Mahi Mahi fillet sautéed with onions, capers, black olives in an lightly spiced tomato sauce served on a bed of sautéed spinach.
 

Grilled Salmon $28

North Atlantic salmon (8.oz) served over chilled dill sauce with cucumber, cherry tomato, red onion.
 

Scallops - $36

Fresh pan roasted sea scallops served on herb couscous with a lemon caper sauce.

Homemade Lobster Ravioli $35

Homemade lobster ravioli with a scallop saffron cream sauce

CARNE
8oz Choice Filet* - $45

8 oz. choice filet Mignon served with roasted garlic mashed potato, vegetable of the day, in a red wine sauce sauce.
 

Braised Short Rib $34

Braised short rib, served on garlic mashed with a red wine sauce.
 

Grilled Skirt Steak* - $39

Grilled Skirt Steak sautéed in a fresh garlic white wine sauce served with Vesuvio potatoes.
 

Double bone-in Pork Chop* $27

Bone in French center cut pork chop (12oz) topped with a gorgonzola sauce served with roasted garlic mashed potato and vegetable of the day.
 

Veal Saltinbocca $30

Veal layered with prosciutto and sage topped with fresh mozzarella served with garlic mashed potatoes and vegetable of the day.
 

Veal Marsala $28

Veal sautéed with mushrooms and Marsala wine served with a side of penne marinara.
 

Veal Parmiggiana $28

Veal lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara.
 

Veal Piccata $28

Veal sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day.


Bone-in Chicken Vesuvio $23

Chicken Vesuvio sautéed in a fresh garlic white wine sauce served with Vesuvio potatoes.
 

Chicken Marsala $22

Chicken breast sautéed with mushrooms and Marsala wine served with a side of penne marinara.
 

Chicken Piccata $22

Chicken breast sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day.
 

Chicken Parmiggiana $22

Chicken lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara.
 

Roasted 1/2 Duck 32

served on mushroom risotto, with cranberry red wine sauce


Sides

Broccolini $8

Sautéed broccoli rapine in olive oil, white wine, and fresh garlic.
 

Sautéed Spinach $7

Sautéed spinach in olive oil, white wine and garlic.
 

Grilled Asparagus $8

Grilled asparagus served with olive oil, garlic and shaved parmigiana.
 

Meatball alla Marinara $6

House made meatballs served with fresh tomato sauce.
 

Side of Risotto $8

Imported Italian rice with fresh herbs and white wine.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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