
64 S. Northwest Highway | Palatine, IL | 847-991-2150
Authentic Italian Restaurant in Palatine
Agio Italian Bistro offers
Private Parties • Catering • Dine In • Full Bar • Heated Patio
DINNER
Appetizers
Antipasto Tray $14
Assortment of Imported Italian meats, cheeses and olives.
Bruschetta Trio $12
2 Classic tomato Bruschetta, 2 Pesto, goat cheese, sun dried tomato Bruschetta topped with shrimp, & 2 Roasted vegetable Bruschetta topped with provolone.
Shrimp De Jonge $14
Sautéed shrimp with white wine, garlic butter, and topped with house made bread crumbs.
Calamari - Fried or Grilled $14
Lightly fried served with marinara or grilled served with mescaline greens salad and drizzled with lemon oil.
Mussels $15
Prince Edward Island Mussels sautéed in olive oil, white wine, garlic or lightly spiced tomato sauce.
Carpaccio $15
Thinly Sliced beef loin garnished with mixed greens, capers, and shaved parmesan cheese in lemon oil.
Sausage & Peppers $12
Charred Italian sausage served with sweet seasonal peppers in olive oil and garlic.
Baked Clams
Fresh Clams topped with Italian bread crumbs.
Half Dozen $10 | Full Dozen $20
Grilled Seafood Platter $17
Shrimp, calamari, and octopus drizzled with balsamic glaze with a lemon oil salad
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Burrata Cheese $13
Burrata cheese with fresh tomato, basil, red onion, and balsamic reduction drizzle with toast points.
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Soup & Salad
Spinach Salad $7
Baby spinach, walnuts, mushrooms, dried cranberries and goat cheese tossed with balsamic Vinaigrette.
Caprese $10
Sliced tomatoes topped with fresh mozzarella, basil, oregano, drizzled with olive oil and a balsamic reduction.
Asparagus Salad $13
Grilled asparagus, lump crabmeat, drizzled with lemon oil.
Caesar $5
Classic Caesar salad with croutons and grated parmigiana.
House Salad $5
Mixed greens served with house made balsamic dressing and crumbled blue cheese.
Soup of the Day cup $5 | bowl $6
Minestrone cup $4 | bowl $6
Prepared fresh, classic and hearty Italian recipes.
PASTA
Spaghetti Ai Frutti di Mare $29
Spaghetti pasta sautéed with shrimp, mussels, clams and calamari served with a lightly spiced marinara, OR with a white wine garlic sauce.
Lobster Angelica - $37
Cold water lobster sautéed with Angel hair pasta, spinach, ricotta, tomatoes, white wine and garlic
Cavatelli Agio $26
House made Cavatelli sautéed with shrimp, asparagus, sun dried tomatoes served in a lemon pepper cream sauce.
Linguine Vongole $24
Vongole clams sautéed in a lightly spiced white wine garlic sauce, or fresh marinara.
Penne Marsala $18
Penne Marsala tossed with mushrooms, caramelized onions with a marsala cream sauce.
Add Chicken $5 | Tenderloin $12
Angel Hair Primavara $18
Angel hair pasta sautéed with fresh broccoli, asparagus, cherry tomatoes and basil in a white wine garlic sauce.
Add Chicken $5 | Add Shrimp $9
Fettuccine Alfredo $17
Ribbon noodles in a rich parmesan cream sauce.
Add Chicken $5 | Add Shrimp $7
Linguini Shrimp Diavalo -Spicy $26
Parmesan crusted shrimp, fresh chopped tomatoes sautéed in a spicy infused olive oil garlic basil sauce.
Homemade Fettuccine Bolognese $18
Fettucine pasta served with a classic mixture of beef and pork.
Lasagna $18
Classic lasagna layered with meat, ricotta, mozzarella, and parmesan cheese baked in fresh tomato sauce.
Eggplant Parmesan $18
Eggplant parmigiana layered with fresh mozzarella and ricotta cheese served with spaghetti marinara.
Spinach Ravioli $18
Spinach filled ravioli in Alfredo sauce topped with crispy prosciutto
Cheese Ravioli $17
Cheese ravioli served with creamy marinara.
Gnocchi $19
Fresh potato dumplings sautéed with pancetta, sausage, shitake mushrooms in a creamy tomato sauce.
Seafood
Pan Seared Flounder $27
Pan seared flounder served on orzo pasta with lump crab and citrus butter sauce
Mahi Mahi $27
Fresh Mahi Mahi fillet sautéed with onions, capers, black olives in an lightly spiced tomato sauce served on a bed of sautéed spinach.
Grilled Salmon $26
North Atlantic salmon (8.oz) served over chilled dill sauce with cucumber, cherry tomato, red onion.
Scallops - $34
Fresh pan roasted sea scallops served on herb couscous with a lemon caper sauce.
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Homemade Lobster Ravioli $34
Homemade lobster ravioli with a scallop saffron cream sauce
CARNE
8oz Choice Filet* - $45
8 oz. choice filet Mignon served with roasted garlic mashed potato, vegetable of the day, in a red wine sauce sauce.
Braised Short Rib $30
Braised short rib, served on garlic mashed with a red wine sauce.
Grilled Skirt Steak* - $39
Grilled Skirt Steak sautéed in a fresh garlic white wine sauce served with Vesuvio potatoes.
Double bone-in Pork Chop* $27
Bone in French center cut pork chop (12oz) topped with a gorgonzola sauce served with roasted garlic mashed potato and vegetable of the day.
Veal Saltinbocca $28
Veal layered with prosciutto and sage topped with fresh mozzarella served with garlic mashed potatoes and vegetable of the day.
Veal Marsala $26
Veal sautéed with mushrooms and Marsala wine served with a side of penne marinara.
Veal Parmiggiana $26
Veal lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara.
Veal Piccata $26
Veal sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day.
Bone-in Chicken Vesuvio $22
Chicken Vesuvio sautéed in a fresh garlic white wine sauce served with Vesuvio potatoes.
Chicken Marsala $21
Chicken breast sautéed with mushrooms and Marsala wine served with a side of penne marinara.
Chicken Piccata $21
Chicken breast sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day.
Chicken Parmiggiana $21
Chicken lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara.
Roasted 1/2 Duck 32
served on mushroom risotto, with cranberry red wine sauce
Sides
Rapine $8
Sautéed broccoli rapine in olive oil, white wine, and fresh garlic.
Sautéed Spinach $7
Sautéed spinach in olive oil, white wine and garlic.
Grilled Asparagus $8
Grilled asparagus served with olive oil, garlic and shaved parmigiana.
Meatball alla Marinara $6
House made meatballs served with fresh tomato sauce.
Side of Risotto $8
Imported Italian rice with fresh herbs and white wine.
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.