Agio Italian Bistro presents ...
Wednesday, February 26th beginning at 6:30pm
Join us as winery host Paula Widmaier and Agio Chef Dan Mullen present a wonderfully paired Wine and Dinner menu.
$85 per person (includes tax and gratuity)
Seating is limited. Reservations required – (847) 991-2150.
Credit card hold and 48 hour advance cancellation policy applies.
We look forward to welcoming you to this special event.
Reception at 6:30pm
featuring Zardetto Brut Cuvee Prosecco
Smoked Rainbow Trout spread on Plilsner Cracker Lamb Endive with Cherry Balsamic
featuring 2013 Decoy Sauvignon Blanc
Seared La Belle Duck Breast Salad with Sherry Vinegar Dressing
featuring 2012 Decoy Pinot Noir
Goats Milk Cheese: Humboldt Fog by Cypress Grove
Cows Milk Cheese: Oma Von Trapp by Jasper Hill
featuring 2010 Goldeneye Pinot Noir
Sauteed Chicken Breast Stuffed with Chicken Mousse blended
with Winter Truffles, Natural Ajus, Creamy Polenta
and Root Vegetables
featuring 2011 Duckhorn Merlot
Herb Roasted Pork Tenderloin with Preserves and Smashed Fried Fingerling Potatoes
Red Velvet Cake with Cream Cheese Frosting, Coffee Service
Back by popular demand
Agio Italian Bistro invites guests to enjoy half priced bottles of wine on Thursdays throughout the month of February. With purchase of any entrée, guests can choose from Agio's extensive wine list at this specially discounted price. The offer excludes Reserve List wines.
Complete menu available upon request.
Agio Happy Hour Special
Monday thru Friday in the bar area enjoy $5-$7 Happy Hour Appetizers from 4pm-6pm
© 2014 Agio Italian Bistro and AgioBistro.com All rights reserved
design by NotionPool
Agio Italian Bistro 64 South Northwest Highway Palatine Illinois 60074
Get Directions Phone (847) 991-2150
Serving Palatine, Inverness, Arlington Heights and all of the Northwest Suburbs.